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A consumer–food security nexus framework analysis for resilient agrifood value chains

There is a global consensus that the current food system, involving the production, processing, transport, and consumption of food, is failing—threatening our food security, nutritional security and health, social justice, and natural resources—and therefore requires an immediate transformation if the global “zero hunger by 2030” agenda is to be achieved (HLPE 2017; HLPE 2020).

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